So its Monday and for most of us, we’re back at work! One thing I personally search for the most on the internet is simple, healthy, YUMMY lunches. I know my mayo-free egg salad sandwich has been a HUGE hit for so many of you, so why not take another popular lunch item, turn it into something……AWESOME.
Ingredients: Yields 2 servings
- 1 can wild tuna in water
- 2 celery stalks, chopped
- 1/4 cup red onion, chopped
- 1/4 cup broccoli florets
- 1/4 cup radishes, sliced
- 2T fat-free mayonnaise OR plain greek yogurt
- 1t red wine vinegar
- fresh pepper
- smoked paprika
- romaine lettuce
Directions: Drain tuna. Mix all the ingredients and serve over freshly washed romaine lettuce. Sprinkle with smoked paprika and pepper.
George and I ate this everyday for work for SEVERAL weeks! It turns a rather cliche lunch into something super flavourful and delicious!
Best part is you can omit the mayo and replace it with plain greek yogurt!!
I hope everyone has a good MONDAY!